Specials
by Steve Elb in Specials
Asparagus in Puff Pastry Fresh asparagus in a puff pastry shell filled with an oyster and shitake [Read More]
From Chef Steve
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Fricassee of Duck and Puff Pastry
November 24, 2014 // 0 Comments
Hello everybody. This is going to be the first recipe entry for Chef Steve on the Olitas blog. We’re going to start out making a classic puff pastry dough in which we [Read More]
Location and Hours
49B Municipal Wharf , Santa Cruz, CA
(831) 458-9393
info@olitassantacruz.com
Hours
Sunday Noon-Close
Monday Closed
Tuesday Noon-Close
Wednesday 4PM-Close
Thursday Noon-Close
Friday Noon-Close
Saturday Noon-Close
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Olitas (little waves) is a unique Mexican restaurant nestled atop The Santa Cruz Municipal Wharf. We not only feature traditional Mexican cuisine, but also serve many [Read More]
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We are proud members of Bay Area Green Business Program and the Santa Cruz Clean Ocean [Read More]
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The beautiful interior of Olitas boasts a custom made Hawaiian Koa wood bar and lounge with Honduras Mahogany tables and accents throughout the entire restaurant. This [Read More]